What do you eat when you live on a boat, but you are terrible at fishing? In this episode we share a bunch of recipes we make onboard.
We cook Veggie Tikka Masala, make Spring Rolls, whip up Brunch Bowls, and throw together what we call the Snack Plate — a cutting board full of fresh fruit, raw veggies, nuts, cheese, crackers, pita chips & hummus. Finger food from a single plate means minimal dishes. And when it’s hot, no one wants to cook.
And the lack of fishing? We’re not morally against it, we just haven’t learned the ropes yet. We’d love to; it all takes time!
Also in this video: We price comparison shop at the largest grocery store in the Abacos, the local kids almost commandeer our dinghy, we endure some scary lightning, and have a discussion about anchoring etiquette in tight quarters.
Veggie Tikka Masala recipe: https://foodwithfeeling.com/loaded-veggie-tikka-masala/
Hope you enjoy!
Lauren & Kirk
FILMED: May 2019
THE ABACO ISLANDS, POST-HURRICANE DORIAN:
This footage was filmed prior to the utter devastation wreaked by Hurricane Dorian in September 2019. Dorian hit the Abaco Islands as a category 5 hurricane, with sustained winds of 185 mph, flattening most structures and leaving 70,000 people homeless. They are still rebuilding — and will be for a long time.
If you’d like to help the Abacos, check out PERC https://www.percabaco.org/. This is a 503c organization which supports a number of Abaco-based charities and is tax-deductible for U.S. residents.
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