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Lemonade | Summer Special Drinks | Immunity Booster Drink | Lemon Squash | NIMBU PANI | Limo Pani

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Добавлено by В English dishes (Блюда по английски)
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#Lemonade #HappyCookingToYou #NimbuPani

Sasta Kitchen Believe to Explain everyone that How to Cook All Easy, Quick, Cheap, Dishes in Home.

Aslam O Alaikum! I am here to help people who love Pakistani & Indian food recipes. In Shaa Allah I will upload new recipes videos every Day. subscribe to my channel on Youtube (Sasta Kitchen) for new cooking recipe videos.

Lemonade
Ingredients

Lemon - 2 nos
Sugar
Ginger
Ice cubes
Mint leaves
Cucumber

Method:
1.Take 2 lemons and cut it into two parts.
2.Squeeze out the juice from the lemon into a glass jar.
3.Add some sugar to the juice and quick mix.
4.Grate some ginger and mix it with water.
5.Let it sit for 5 minutes.
6.Put some ice cubes, mint leaves and cucumber pieces into a mason jar and fill it with lemonade. Stir well.
Your Lemonade is ready to be served.

Lemon Squash
Recipe in English:

Ingredients:
Lemon Squash:
-Cheeni (Sugar) 1 kg
-Pani (Water) 2 Cups
-Lemon slices 2
-Namak (Salt) 1 tsp or to taste
-Lemon juice 1 & ½ Cups
Mint Margarita:
-Ice cubes
-Podina (Mint leaves) 18-20
-Kala namak (Black salt) 1/4 tsp
-Prepared lemon squash 5-6 tbs or to taste
-Soda water 500 ml (chilled)
Lemonade:
-Prepared lemon squash 2-3 tbs or to taste
-Pani (Water) 1 Cup
-Zeera (Cumin seeds) roasted & crushed 1/4 tsp
-Kali mirch powder (Black pepper powder) 1/4 tsp
-Kala namak (Black salt) 1/4 tsp

Directions:
Lemon Squash:
-In wok,add sugar and water,mix well and cook until sugar is dissolved (approx.5-6 minutes).
-Add lemon slices,mix and cook on low flame for 12-15 minutes.
-Add salt and mix well.
-Add lemon juice,mix well and cook for 2 minutes.
-Let it cool down.
-Can be stored for 6 months in refrigerator (yields 1 litre).
Mint Margarita:
-In blender,add ice cubes,mint leaves,black salt,prepared lemon squash,soda water and blend well then strain & serve!
Lemonade:
-In glass jar,add prepared lemon squash,water,cumin seeds,black pepper powder,black salt and mix well & serve!

Recipe in Urdu:

Ajza:
Lemon Squash:
-Cheeni (Sugar) 1 kg
-Pani (Water) 2 Cups
-Lemon slices 2
-Namak (Salt) 1 tsp or to taste
-Lemon juice 1 & ½ Cups
Mint Margarita:
-Ice cubes
-Podina (Mint leaves) 18-20
-Kala namak (Black salt) 1/4 tsp
-Prepared lemon squash 5-6 tbs or to taste
-Soda water 500 ml (chilled)
Lemonade:
-Prepared lemon squash 2-3 tbs or to taste
-Pani (Water) 1 Cup
-Zeera (Cumin seeds) roasted & crushed 1/4 tsp
-Kali mirch powder (Black pepper powder) 1/4 tsp
-Kala namak (Black salt) 1/4 tsp

Directions:
Lemon Squash:
-Karhai mein cheeni aur pani dal ker mix karein aur cheeni ghul janay tak paka lein (approx.5-6 minutes).
-Lemon slices dal ker mix karein aur halki ancch per 12-15 minutes kliya paka lein.
-Namak dal ker ache tarhan mix ker lein.
-Lemon juice dal ker ache tarhan mix karein aur 2 minutes kliya paka lein.
-Thanda ker dein.
-6 months tak refrigerator mein store ker saktay han (yields 1 litre).
Mint Margarita:
-Blender jar mein ice cubes,podina,kala namak,tayyar lemon squash aur soda water dal ker ache tarhan blend ker lein phir strain ker ka serve karein!
Lemonade:
-Glass jar mein tayyar lemon squash,pani,zeera,kali mirch powder aur kala namak dal ker ache tarhan mix ker lein & serve karein!

NIMBU PANI | Refreshing Street Drink Limo Pani | Lime Water at Street Drink Karachi Pakistan

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