Okra is a vegetable that is used in a lot of different cuisines all over the world. It has a few different names like Ladies Fingers, Gumbo, Bhindi, Bhinda, Vendakkai, Bendakkai...to name a few.
While it is a fairly easy vegetable to cook, it is easier to mess up and overcook the Okra and it just falls apart. Who wants slimy okra? Perfectly cooked Okra needs some TLC and attention. In this video, we show a simple and very hands-off way of cooking okra. We love the fact that there is minimum clean up required - so bonus points for that. What we like even more is that okra or bhindi is a very healthy vegetable - very high in fiber and said to have a lot of antioxidant properties - win-win situation!
Detailed Recipe: http://showmethecurry.com/subzis-vegetables/baked-bhindi-okra-subzi-indian-vegetarian-recipe.html
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